Our award-winning college offers fifteen certified courses delivered by industry professionals
The Diploma of Hospitality Management qualification provides a pathway to work in any hospitality industry sector as a departmental or small business manager. The diversity of employers includes restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops. The Diploma of Hospitality Management allows for multi-skilling and for specialisation in accommodation services, cookery, food and beverage and gaming.
Duration: 12 – 24 months. Training and assessment are delivered on campus and at your workplace. Training and assessment material is online and available 24/7. Read more in the Course Guide which can be downloaded below.
Fees: Contact ICAE to see if you are eligible for state/federal funding which provides the course at no cost to you.
If you are not eligible for government funding, courses are also offered on a fee-for-service basis.
This Diploma of Hospitality Management qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations. These senior hospitality staff operate independently, have responsibility for others and make a range of operational business decisions.